BY AYUSHMAN JAIN – GUEST CONTRIBUTOR
The International Business Association’s International Food Festival in February lived up to its food-coma inducing reputation. Held at Alumni Plaza, the festival featured cuisines from Belarus, Ukraine, Russia, India, Philippines, Mexico, Thailand, Japan, Korea, China, Indonesia and Jamaica. A record 330 students and visitors attended the event, which aims to educate the student body about the various cultures around the world. The Armenian food station was voted the fan favorite, while the Korean station registered the highest sales. Out@Anderson supplied confetti-sprinkled desserts and the Anderson Wine Club provided wines from different regions. The event concluded with open karaoke.